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Dinners, Dishes, and Desserts

Friday, September 9, 2011

Peanut Butter Chocolate Chip Muffins



I was interviewed!!  I was so excited when I got an email from Correen asking if I was interested.  Are you kidding?!  You don't even need to ask!  Thanks to Liz for recommending me!  Check out my amazing answers on the Food Lovers Website!

It is no secret I like muffins.  It is no secret the entire world likes Peanut Butter and Chocolate.  I have already made a muffin that had Chocolate Base with Peanut Butter Chips.   Now I wanted to make a Peanut Butter Muffin with Chocolate Chips.  I just couldn't help it!  After I made the Peanut Butter and Jelly Muffins from Connor's Cooking, this just seemed like the next natural progression.  Let me tell you, these were a winner!  I brought them to a friends house so we had treats to munch on while managing her garage sale.  They disappeared quickly, they were moist and delicious!


Peanut Butter Chocolate Chip Muffins
Printable Recipe

2 cups all purpose flour
1 1/2 teaspoons salt
1 tablespoon baking powder
1 cup milk
2 large eggs
2/3 cup sugar
1 cup peanut butter
1/3 cup vegetable oil
1 cup chocolate chips

Heat oven to 375. Spray muffin pan with no stick spray.

Stir together flour, salt, baking powder, and chocolate chips in a large bowl. Combine milk, eggs, sugar, peanut butter and oil in a separate bowl; combine ingredients until just moistened. Do not over beat.

Fill 18 muffin tins.  Top with a few extra chocolate chips.  Bake for 14 minutes.  Enjoy!

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